Stay Fresh with Advanced Cooling Technology

Concerned about maintaining the freshness of your ingredients? The Vevor Refrigerated Condiment Prep Station leverages a robust 150W compressor, ensuring your condiments, toppings, and salad ingredients are preserved at ideal temperatures. Utilizing R290 refrigerant and an effective self-contained capillary tube refrigeration system, this countertop prep station produces optimal cooling. It’s an essential addition for any food service establishment, whether a busy restaurant or a catering service, allowing you to serve fresh ingredients to your customers at all times.

Versatile and Spacious Storage Solution

With a generous 60-inch counter unit, the unit features an extensive tank capable of accommodating 8 pans, with a total capacity of 16.8Qt. This well-designed salad bar includes 4 larger 1/3 pans and 4 smaller 1/6 pans, providing a broad selection for your customers. Constructed from high-quality SUS 304 stainless steel, the pans are both durable and easy to maintain, ensuring a tidy and professional presentation. Doubled with removable dividers, you can customize your storage system to meet the demands of your establishment and always be prepared with ample ingredients to surprise your visitors.

User-Friendly Temperature Control

Managing temperatures is a breeze with the integrated electronic thermostat in the Vevor refrigerated prep station. The external digital LED panel allows for effortless temperature monitoring, giving you peace of mind as you serve your patrons. Set the temperature anywhere between 35.6℉ and 46.4℉ with ease. Plus, the convenient one-click defrost feature ensures unfettered air circulation, effectively preventing any blockages that might hinder your cooling system. Your ingredients will remain uniformly cool and consistently fresh, enhancing food quality for each service.

Robust and Easy to Maintain Design

Constructed from premium 304 stainless steel, this refrigerated prep station is designed to withstand the rigorous environment of any commercial kitchen. Its sleek, easy-to-clean surface helps maintain an attractive appearance. The cyclopentane foam insulation layer provides an impressive temperature retention capability, reducing energy consumption while keeping your food items fresh. Additionally, the detachable stainless steel cover protects your ingredients from dust, ensuring quality when not in use—keeping cleanliness and professionalism at the forefront of your operation.

A Perfect Companion for Your Catering Needs

Transform your catering service into a more efficient operation with the Vevor countertop refrigerated sandwich and salad prep table. Perfect for storing essentials from sliced tomatoes, lettuce, and onions to fruits and ice cream, this prep station allows you to keep all your ingredients fresh and easily accessible. Designed for use during operating hours, this refrigerated prep station helps maintain a steady path of fresh, chilled food for display and serving to your customers. With its capacities, convenience, and usability, this unit is the perfect sidekick for catering events.